The Great Country Inns of America Cookbook
More Than 400 Recipes from Morning Meals to Midnight Snacks
by James Stroman, Jennifer Wauson, Kevin Wilson

❗ The Great Country Inns of America Cookbook • READ MORE ❗

• ISBN: 9780881507065 (0881507067)
• Author: James Stroman, Jennifer Wauson, Kevin Wilson
• Format: paperback, 462 pages
• Genres: cookbooks
• Release date: October 17, 2006
• Publisher: Countryman Press
• Language: english

About The Book

A combination cookbook and food-lover’s guide to the finest inns in the country.

America’s most celebrated country inns are known for their great cooking, and the recipes in this culinary guidebook represent the finest of these mouth-watering dishes. This newly revised fourth edition features more than 400 recipes that are as easy to make as they are delicious. Organized from appetizers to desserts for easy reference, each recipe includes a brief description of the inn where it is served. A state-by-state index will help traveling foodies follow their taste buds to exquisite meals around the country. 2-color throughout, 100 black & white line drawings, indexes.

FB2 The Great Country Inns of America Cookbook James Stroman read online on Barnes & Noble. Hardback book The Great Country Inns of America Cookbook download iPad. MP3 ebook The Great Country Inns of America Cookbook by James Stroman on Bookshop.